RESTAURANT MENU
THE APPETIZER
Selection of our cured meats with homemade sweet and sour onion and
EURO 13
Caesar Salad: slow cooked chicken, crispy thyme crouton, lettuce, Parmigiano Reggiano and Caesar dressing
EURO 15
Seafood salad, Taggiasca olives, endive and Tropea red onion
EURO 16
Mazzara red shrimp tartare, fresh burrata, confit San Marzano and pistachio
EURO 18
FASSONA Piemontese tartare, Ligurian caper, Mediterranean anchovy and Taggiasca olive powder
EURO 16
Mixed fried fish with homemade soy mayonnaise
EURO 18
THE FIRST
Our gricia, Benedetto Cavalleri rigatone, bacon, 18-month Pecorino Romano DOP
EURO 11
Amatriciana, organic tomato, Benedetto Cavalleri rigatone, bacon, 18-month Pecorino Romano DOP
EURO 11
Carbonara, Benedetto Cavalleri spaghetti, smoked bacon, Parmigiano Reggiano
EURO 11
Spaghetti Benedetto Cavalleri Clams,
ginger and bottarga
EURO 16
Spaghetti with seafood
EURO 16
Salerno sisters spaghetti with yellow datterino tomatoes, basil, burrata and Mazzara red shrimp tartare
EURO 24
THE SECOND
Grilled Sea Bass Fillet, Pea Cream and Taggiasca Olive Powder
EURO 17
Golden wild salmon with EVO oil, grilled vegetables
EURO 17
Angus steak, baked new potatoes
EURO 21
OCTOPUS au gratin, potatoes and Taggiasca olives
EURO 19
sliced chicken cooked at low temperature, grilled vegetables
EURO 16
THE AZZ...BURGER, THE GOURMET HAMBURGER
AZZBURGER
48-hour leavened bread steamed, without yeast, Chianina PGI beef, bacon, cheddar, tomato, salad, caramelized Tropea red onion
EURO 16
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Double meat
EURO 6
Triple meat
EURO 11
Cheddar
EURO 1
Bacon
EURO 0.50
French fries
EURO 4
Various cold cuts
EURO 3
THE SIDE DISH
Mixed Salad
EURO 5
French fries
EURO 5
Grilled vegetables
EURO 5
Rustic potatoes
EURO 5
Baked potatoes
EURO 5
DESSERTS
All the desserts are our own production and every day the chef will delight you with different proposals. The Azzurra staff will indicate the proposals of the day.
Homemade tiramisu
EURO 6
CREAMY ICE CREAM
EURO 5
Sorbet
EURO 5
TARTELETTA made of shortcrust pastry, custard and fresh strawberries
EURO 7
Sicilian CANNOLO with sheep ricotta, candied orange and Bronte pistachio
EURO 6
ROSE CAKE with sourdough and custard
EURO 7
Pineapple TARTE TATIN with ice cream
EURO 7
